Betula
525 East Cooper Avenue
Open 6:00 PM - 9:30 PM
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Crudos
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Salmon Ceviche "Limeno"
sweet potato • cilantro • ’’ají amarillo’’ leche de tigre • red onion • canchas • choclos • ají limo
$41.00 -
Tuna Ceviche
tamarind sauce • crispy black rice • avocado • wakame
$42.00 -
Tuna Tacos
guacamole • “pico de gallo” • sour cream
$0.00 -
Hamachi Tiradito
yuzu juice • soy sauce • jalapeño • cilantro
$46.00 -
Bluefin Tuna Tiradito
cilantro aïoli • burnt sweet potato • nori cracker • shitake-piquillo ‘’Chalaquita’’
$42.00 -
Elk Creole Tiradito
sweet potato • burnt avocado • choclos • quinoa crackers • ricotto sauce
$37.00
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Appetizers
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Avocado and Heirloom Tomato
baby spinach • kale • gooseberry • radish • cotija cheese • sunflower seed • spicy corn hummus
$39.00 -
Artisanal Burrata
smoky eggplant caviar • cherry heirloom tomato • paprika • pine nut cracker • micro basil
$39.00 -
Baked Maitake Mushroom
goat cheese • yellow bell pepper coulis • garlic • parsley • cilantro oil • pine nut
$42.00 -
Pulpo Anticuchero
aji panca grilled octopus • “papa amarilla” • criollo aïoli • choclos • canchas • cilantro
$39.00
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From the Sea
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Seared Chilean Sea Bass
cucumber • sweet chili eggplant • shimeji mushroom • heart of palm • yuzu black bean sauce
$78.00 -
Tuna Tataki Bata-Yaki
soy butter sauce • lotus root • shitake mushroom • snow peas • heart of palm • pickled jalapeño
$65.00 -
Pan Seared Red Snapper
rocoto tomato ‘’concassée’’ • moroccan black olive • mini sweet pepper • yellow cherry tomato • basil oil
$65.00 -
Grilled Scottish Salmon
lemon fregola & quinoa • kale pesto • burnt lemon • braised fennel • broccolini • gremolata
$65.00
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From the Land
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Porchini Stuffed Chicken Breast
baby spinach • royal trumpet • spring onion • asparagus • creamy mushroom sauce
$47.00 -
Roasted Duck Magret
sweet potato purée • asparagus • burnt pineapple • tamarin • seed and nut matcha condiment
$59.00 -
Peruvian Lomo Saltado
sliced beef tenderloin • red onion • tomato • garlic • fresh cilantro • ají limo • quail eggs • soy sauce
$59.00 -
Grilled Beef Tenderloin
8oz • mini sweet pepper • baby spinach • royal trumpet • pickled radish • cacao nib demi-glace
$67.00 -
Aji Panca Rack of Lamb
caponata • asparagus • roasted pine nuts • piquillo • mini sweet pepper • huacatay jus
$74.00 -
Prime Hanger Steak
“guasacaca” sauce • yuca fries • braised red onion wedge • charred baby corn • shimeji mushroom
$63.00 -
Bison Flank Steak
12oz • cilantro sweet potato hash • pickled red onion • shimeji mushroom • almond mole sauce
$65.00 -
Crispy Milkfed Pork Confit
red cabbage sourcrout • shimeji mushroom • juniper berry sauce • gooseberry
$72.00
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Garnitures
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Dessert
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Choco-Polo
guanaja ganache • nut and fudge cake • cocoa sauce • milk chocolate ice cream
$14.00 -
Tres Leches
rum and “tres leches” sponge cake • salted caramel cremeux
$12.00 -
Chiboust Fraisier
fresh strawberry • puff pastry • raspberry coulis • vanilla ice cream
$22.00 -
El Tropical
passion fruit ‘’ganache’’ • mango chutney • coconut ice cream
$12.00 -
Quesaillo Coco
passion fruit spuma • hibiscus dust • strawberry coulis • GF/DF
$12.00 -
Mandarin Souffle
grand marnier anglaise
$23.00
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Extras